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Komagome Station

Body-Friendly Gluten-Free Curry

curry shudh Rikugien

All GF
¥1,000〜
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About

Curry Shuda Rikugien (カリーシュダ六義園) is the relocated shop of "Curry Shuda," which operated in Kayabacho from 2004 and was selected for Tabelog's "Curry TOKYO Top 100" in 2022 and 2023. It fully moved to a new location near Rikugien Garden in Komagome, opening on April 23, 2024. After more than 30 years in the IT industry, owner Shigeru Wada (和田茂) switched to the curry world. The signature is additive-free, gluten-free spice curry made with about 19 kinds of spices.

— From IT to 19 spices

The signature spice curry is made by an original blend of about 19 spices, additive-free and gluten-free. No chemical seasonings or additives are used; the structure is built from the natural aroma and heat of spices. Founder Shigeru Wada switched from the IT industry, where he had over 30 years of experience, to spice cuisine, and built up the recipe through self-study. The Kayabacho main shop was selected for Tabelog's "Curry TOKYO Top 100" in 2022 and 2023, and carrying that record, the shop fully relocated to a spot near Rikugien Garden in Komagome on April 23, 2024. Inside, there are just 11 counter seats with red-brick wallpaper inspired by the wall of Rikugien Garden and a marble counter.

AI generated · Based on public information

1 reports
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No. 01

K
KGreat❤️❤️❤️
2025.09.28

“An Authentic, Komagome-Atmosphere Gluten-Free Curry Shop”

A few minutes from Komagome Station, along Rikugien — a gluten-free curry shop. It won Curry Hyakumeiten 2022 and 2023, and seems to have moved and reopened from 2024. Lunch-only operations — entry by 14:00 OK. The lamb curry seems well-reviewed, but I'm not great with lamb, and the menu shows "HOT" — I'm not great with spicy either — so I had beef keema curry. (Later staff told me others say "HOT" isn't that spicy, just regular curry spice.) I was surprised by the gentle flavor. Reminded me of famous Kansai-area Japanese-dashi curries. I privately guessed maybe katsuobushi is in there?? Lol. Not spicy yet not sweet, with spice presence — an exquisite balance. And it's not just gentle in taste, but on digestion too. Beyond gluten-free, it's additive-free, so even after eating there's no burden — light and easy. Forgot to photograph, but a tiny salad comes with it. The dressing — you can tell at one bite it's not commercial, no additives. Furthermore, the drink at lunch-set price felt unremarkable at iced coffee 300 yen, no lunch-deal feel — but this turned out to be the old long-established coffee shop's authentic bean flavor, again surprising! Not originally a coffee lover, I can only drink my-taste delicious coffee, and recent stylish-cafe brown coffees don't taste good to me. So-called popular delicious coffees are mostly good only from roast aroma — I realized. This was authentic — set 300 yen was unbelievable cost-performance. Going to the actual long-established coffee shop, the staff said you can't get it for 300 yen. Interior is L-shaped counter seats only. Many curry shops are unfortunately not great inside, but this one is calm with piano BGM — relaxed enough to enter without putting on airs. Weekday visit. Staff were a slightly elder woman and what seemed to be a Japanese-fluent Indian-system woman — two people. Upon seating, salad is served immediately (lol), and curry served minutes after the curry is portioned. So fast. The stamp card — 1 stamp per curry meal, 10 stamps = 1 free curry — said "a wellness Indian-style yakuzen curry using plenty of onions and 19+ kinds of spices." Payment: cash and PayPay only.
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K
KPersonal experience

2016年からグルテンフリー、カゼインフリー、シュガーフリー生活しています🌾遅延型アレルギー多数あり お砂糖の反応が一番大きく、きび糖、甜菜糖、素焚糖やハニー、メープル、フルーツも極力避けています🍎🍌🍊🍉🍒🍍🍇🍓 2025年春〜上記NGモノを時々少量試して様子見しています

  • 🙋 Myself
    • ⚗️Food Intolerance & Sensitivity: Non-Celiac Gluten Sensitivity、Fructose Intolerance