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Ikebukuro Station

A Borderless Ramen Shop

Gyumon Halal Ramen Ikebukuro

Some veganHalal Certified (Entire Menu)
¥2,000〜¥2,000〜
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About

HALAL WAGYU RAMEN GYUMON Ikebukuro is a wagyu paitan ramen specialty shop using A5 halal wagyu, on the 4th floor of Daisan Mineoka Building, within walking distance of the west exit of Ikebukuro Station. As the Ikebukuro branch of the "Gyumon" (牛門) group - founded in Shibuya in 2007 as "Japan's first halal wagyu yakiniku restaurant" - this ramen format opened in Ikebukuro after popularity grew at the Asakusa branch. A prayer room is included, with thorough consideration for Muslim guests.

— A5 wagyu, with paitan ramen and spicy miso

The signature ramen comes in two soup styles: a rich, creamy wagyu paitan, and an original spicy miso. Topped lavishly with A5-grade halal wagyu chashu, the noodles are house-made from premium Japanese wheat. The "Gyumon" group was founded in Shibuya in 2007 as "Japan's first halal wagyu yakiniku restaurant," and after the Asakusa branch gained enthusiastic support from international guests and became a queue-forming hit, the group expanded into ramen and opened in Ikebukuro. In addition to a convenient location near Ikebukuro's west exit, the shop has an in-store prayer room, giving Muslim customers a space to dine and pray with peace of mind. Hours: 17:00 to 21:00.

AI generated · Based on public information

1 reports
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No. 01

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Merry
MerryGreat❤️❤️❤️
2025.11.20

“Halal Ramen Gyumon”

I visited this restaurant in Ikebukuro during lunchtime, and to my surprise, there were almost no customers. They serve Halal Wagyu yakiniku dishes, tempuras, and even Wagyu Ramen. Menu items are fully Halal. They’ve clearly written “Halal” on the main entrance wall, and they even have a prayer room available. The prices are on the higher side compared to regular ramen shops. The standard ramen was around 2,850 yen, and if you want to add spice, you pay extra up to 500 yen depending on the level. I added level 1 for 100 yen, and for me it was a comfortable medium spiciness. The soup itself was rich and flavorful, and the wagyu on top was tender. One thing I noticed is that the place doesn’t seem busy at all, and I am guessing it is due to location and high price. There was only one person handling everything from cooking in the kitchen, serving the tables, and managing the cashier. Still, the restaurant was very clean, and I enjoyed the calm atmosphere. Overall, I think it’s worth a visit, especially because Halal ramen is still quite rare in Tokyo. If you’re looking for a quiet spot with Halal Wagyu options, this place is a good pick.

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Merry
MerryPersonal experience

As a long-term resident of Japan and a Muslim, finding halal food has been part of my everyday life. I share personal, honest reviews of halal food

  • 🙋 Myself
    • ☪️Islam (Halal)