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Jiyugaoka Station

Vegan and Gluten-Free Cuisine

T's Restaurant

All veganSome GFRestaurant-Indicated (No Official Certification)
¥1,000〜¥2,000〜
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About

A vegan specialty restaurant started in Jiyugaoka in September 2009 by Masako Shimokawa. It offers Western, Chinese, and Japanese dishes that use no animal ingredients. The spin-off T's Tantan, which began in 2011, has grown into a vegan ramen specialist with five station shops, including inside Tokyo Station. The main shop is the starting point of all of this.

— From Jiyugaoka to in-flight meals

The main shop's menu is wide-ranging, crossing Western, Chinese, and Japanese cooking with no animal ingredients at all: hamburg steak, karaage, tantan-men, gyoza, and curry. The tantan-men and gyoza added in 2010 became popular, and in 2011 they became independent as T's Tantan in Keiyo Street inside Tokyo Station. It has now grown into a vegan ramen specialist with five station shops, including at Tokyo Station. Masako Shimokawa also supervises ANA's international-flight vegan noodle meal, which is served in the skies around the world. This is the starting point from which the possibility of satisfying dishes without animal ingredients has spread, both in Japan and abroad.

AI generated · Based on public information

3 reports
Latest first

No. 01

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Findingfoood
FindingfooodGood❤️❤️
2026.03.03

“Jiyugaoka's Vegan Restaurant”

A cozy vegan restaurant with a clearly explained Muslim-friendly menu, which made it feel really comfortable to dine here. I got the massaman curry with soy karaage topping, and it was rich, comforting, and super satisfying 🍛✨ Definitely a great option if you’re looking for a safe Muslim-friendly spot in jiyugaoka. Not all menu are muslim-friendly, so make sure to ask the staff again to further confirmation because some food contain alcohol

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Findingfoood
FindingfooodPersonal experience

Hi! My name is Ana! My hobby is looking for halal/muslim-friendly food in Japan~

  • 🙋 Myself
    • ☪️Islam (Halal)

No. 02

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ぽここ
ぽここGood❤️❤️
2025.02.25

“Gluten-free-friendly vegan restaurant”

A restaurant tucked in the basement, a 3-minute walk from Jiyugaoka. Nearly all (all?) the menu items are vegan, with lots of gluten-free-friendly meals and sweets. A shop you can enjoy with anyone! The great part — ramens can also be swapped to gluten-free noodles! This day I ordered the limited-time gomoku ramen. A proper gomoku ramen as you'd eat at a Chinese restaurant — very delicious. Staff service was very kind too! Menu has labels for gluten-free, no-five-pungent-roots (gokun-free), and muslim-friendly.
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ぽここ
ぽここInvestigator

家族3人、色んな事情でグルテンフリー暮らしをしています。 息子:3歳。小麦、卵アレルギー。 私 :小さい頃からアトピーっ子。ゆるグルテンフリーを初めてから症状が改善。 夫 :4毒抜き、こじらせグルテンフリー(小麦、乳製品、砂糖、油NG)。糖尿病の気あり。

  • 👶 Child
    • 🛡️Food Allergy: Wheat、Egg、Walnut

No. 03

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みゆ⌇管理栄養士の卵乳なし安心おやつ
みゆ⌇管理栄養士の卵乳なし安心おやつGreat❤️❤️❤️
2023.05.14

“Stylish vegan shop!”

You can eat the ramen at Tokyo Station and Ikebukuro too, but this time I finally went to the Jiyugaoka flagship! Sweets and food are rich, and incredibly delicious! The staff was also very kind. Want to go again!
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みゆ⌇管理栄養士の卵乳なし安心おやつ
みゆ⌇管理栄養士の卵乳なし安心おやつPersonal experience

重度アレルギー持ち管理栄養士です🌷 外食には危険がつきものですが、 それでも安心して楽しく食べられるお店が 見つかるといいですよね🫶

  • 🙋 Myself
    • 🛡️Food Allergy: Egg、Milk、Buckwheat、Salmon roe、メルルーサ