WE TABLE
Cover imageCover imageCover image

Asakusa Station (Tobu/Toei/Tokyo Metro)

Wellness Vegan

Marugoto Vegan Dining Asakusa

All veganAll GFSome veggieSome allium-free
¥2,000〜¥3,000〜
📍View on map

About

Marugoto Vegan Dining Asakusa (まるごとVeganダイニング浅草) is a completely vegan cafe restaurant by Sumida Park, two minutes on foot from Exit 5 of Asakusa Station on the Tokyo Metro Ginza Line. Operating under strict standards — all ingredients are plant-based, with no food additives, white sugar, gokun (five pungent vegetables), gluten, or alcohol used at all. The owner and all staff are themselves vegan, offering menu items and service based on a deep understanding of the vegan lifestyle.

— Owner and All Staff Are Vegan

The menu is plant-based, without any food additives, white sugar, gokun (garlic, Chinese chives, scallion, rakkyo, asatsuki), gluten, or alcohol at all. Signature menu items include vegan tempura, soy-meat karaage-don, focaccia burger, and oil-free, gluten-free, gokun-free curry. The tagline "everything plant-based, no additives, no gokun, no gluten" tells everything about the shop. As the owner and all staff are vegan, the service grounded in deep understanding and empathy for the vegan lifestyle attracts strong support from vegan customers. Online sales of frozen vegan food items are also conducted nationwide.

AI generated · Based on public information

1 reports
Latest first

No. 01

Report image
Report image
Report image
Report image
Report image
Report image
Report image
Report image
Report image
Report image
まあ
まあBest!!👑
2024.12.07

“Asakusa — 5-pungent-roots-free vegan tempura”

Valuing "wellness vegan" — no animal ingredients, additives, or sweeteners, with oxidation-resistant odorless coconut oil so even fried foods are healthy! All menus gluten-free, 5-pungent-roots (onion, garlic, etc.) free — even those with dietary restrictions can enjoy with confidence! What I had: ---------- 🥣 Tempura Topping Curry Crisp-fried seasonal vegetable tempura luxuriously topping the curry! Gluten-free yet thick and rich — secret is using ◯◯◯! (Answer revealed at the shop!) 🍹 Sweet Potato Donut Donut made only with sweet potato flour and sweet potato starch! Crispy fresh! ---------- Not ordered this time but tempeh fries are popular — recommended! Takeout available — companion for Asakusa strolls!
This content was automatically translated.

Reported by

まあ
まあPersonal experience

体調不良をきっかけに、3年前より菜食生活を心掛けています。IgG(遅発型アレルギー)で卵乳NGです。 料理が出来ないので、身体にやさしい美味しいお店を見つけるのが趣味です🙌🌱 皆さんに知って欲しい素敵なお店をシェアしていきたいと思います☺️どうぞよろしくお願いします✨

  • 🙋 Myself
    • ⚗️Food Intolerance & Sensitivity: Lactose Intolerance
    • 🌱Vegan / Vegetarian
    • 🛡️Food Allergy: Egg、Milk