About
Yakuzen & Rice-flour Cafe Yamano Hitsuji opened in January 2017 in a quiet residential area between Ebisu and Daikanyama. It is a small 11-seat cafe run by an international medicinal-food cook, applying the idea of using the nature of ingredients to balance the body, based on ancient Chinese medicine, to modern Japanese-Western dishes; it also offers gluten-free rice-flour bread and cakes. Open Tuesday, Wednesday, Saturday, and Sunday 11:30 to 15:00; closed Monday, Thursday, and Friday.
— An international medicinal-food cook's rice-flour cafe
What Yamano Hitsuji offers is dishes that combine seasonal ingredients with the wisdom of medicinal food. Based on ancient Chinese medicine, it applies the idea of using the nature of ingredients to balance the body to modern Japanese-Western plates. The menu changes daily with rice-flour noodle dishes and medicinal plate lunches, under the theme of energy and beautiful skin. For sweets, the signatures are the owner's house-made anko (sweet bean paste) and gluten-free Japanese and Western sweets that use no wheat. The ingredients are kept domestic as much as possible, made without unnecessary additives. As the name suggests, the interior is decorated with sheep motifs, and there is also a corner selling handmade goods by independent makers. The shop dog Komugi greets guests, in this calm choice.
AI generated · Based on public information