FANCL BROWN RICE MEALS

A shop where the whole menu is gluten-free — I could enjoy a guilt-free lunch. This time I ordered the brown rice pasta "Vegan Peperoncino"! The appetizer and soup are also all vegan — really moving! The brown rice pasta is chewy and so delicious you wouldn't believe it's wheat-free. The appetizer plate even came with soy milk whipped cream — every gentle flavor made me feel cozy. And above all, the staff's attentiveness was godly. They asked "any allergies?" before I ordered, and when they brought out the detox water with fruit in it, they confirmed "no allergies, right?" When I told them about my wheat, egg, and dairy allergies, they kindly offered, "the other pastas use eggs, so should we use a separate pot?" — so thoughtful. This time I didn't make it to dessert. Next time I definitely will! It's a bit pricey, but the food quality and staff service are excellent — the price feels justified. The shop is in the basement but has an elevator and is stroller-friendly. Actually there were customers with babies, and no one minds if a baby cries — a wonderfully kind atmosphere. Italian restaurants are usually a high hurdle with a wheat allergy, but I'm so glad a place like this exists! Want to come back!

This shop in the basement of Fancl Ginza Square — "brown rice Italian" with no wheat at all! Fully gluten-free Italian where wheat is heavily used — and the flavors are authentic. Wonderful! This time I had the Christmas course. The appetizer's toast, pasta, dessert cake — all gluten-free. Pasta is daily handmade fresh pasta from brown rice flour! Thin but with bite, pairing beautifully with cream sauces — very delicious. With lots of vegetables and nutrition consideration — Fancl restaurant style. The interior and staff atmosphere are calm and cozy. They confirm food restrictions before meals. For non-wheat allergies, they may accommodate — please check!