About
95YOOYA (95ヨーヤ) is an Myanmar and Yunnan cuisine restaurant that opened on October 23, 2023, about a 5 to 8-minute walk from Ebisu Station (恵比寿駅) and also accessible from Hiro-o Station (広尾駅). The concept of chef Stephanie is to recreate the Burmese home cooking her own family makes. In a warm 33-seat space filled with wooden furniture, the menu includes halal-friendly and vegan options so that everyone can enjoy a meal.
— Myanmar family flavors, in Ebisu
The signature is a menu that recreates the Burmese home cooking made by chef Stephanie's family. The dishes combine Myanmar and Yunnan cuisine - food born at the crossroads of Southeast Asia and southern China. Highlights include fermented tea leaf salad "Lahpet Thoke" (ラペットゥ), rice noodle soup "Mohinga" (モヒンガー), Yunnan-style rice noodles, and fried dumplings - open to both those who know Burmese and Yunnan food and to first-time guests. Halal-friendly and vegan menu items are also available, supporting guests with dietary needs. The 33-seat interior (counter and table) is calm and warm, with wooden furniture. Average price: lunch 1,000 to 1,999 yen, dinner 3,000 to 3,999 yen.
AI generated · Based on public information