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Toranomon Hills Station

Banana Bread Specialty Shop

ovgo Baker BBB

All veganSome GFAllergen info
¥999〜¥999〜
📍View on map

About

ovgo Baker BBB is a banana bread specialty shop in the food hall T-MARKET on the second basement floor of Toranomon Hills Station Tower, directly connected to Toranomon Hills Station on the Tokyo Metro Ginza Line. It is a new format from the plant-based baked-goods brand ovgo Baker, and the BBB in its name stands for Banana Bread Base. The signature is banana bread made without eggs or butter, from plant-based ingredients.

— Toranomon Hills banana bread shop

The signature is plant-based banana bread made without eggs or butter. It is made with rice oil, soy milk, and nut milk, using domestic and organic ingredients where possible. Alongside banana breads such as the Toranomon Banana Bread, it also offers pound cake, cookies, and banana smoothies. The parent brand ovgo Baker started in 2021 as a street-level shop in Kodenmacho, then expanded to Harajuku, Kyoto, and other areas. The BBB shop opened on November 24, 2023, in the food hall T-MARKET on the second basement floor of Toranomon Hills Station Tower.

AI generated · Based on public information

2 reports
Latest first

No. 01

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みゆ⌇管理栄養士の卵乳なし安心おやつ
みゆ⌇管理栄養士の卵乳なし安心おやつGood❤️❤️
2025.05.06

“Banana bread specialty!”

A banana bread specialty shop by the plant-based bake shop "ovgo Baker"! It was right by Toranomon Hills Station! 🌱 Has a vegan mark. When I told them about my allergies, they brought out an allergen chart to show me. They said there's a bench nearby — eat there! ✔ Cookie Chocolate Banana Bread ✔ Citron Earl Grey Cake ✔ Lasagna Everything was delicious!
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みゆ⌇管理栄養士の卵乳なし安心おやつ
みゆ⌇管理栄養士の卵乳なし安心おやつPersonal experience

重度アレルギー持ち管理栄養士です🌷 外食には危険がつきものですが、 それでも安心して楽しく食べられるお店が 見つかるといいですよね🫶

  • 🙋 Myself
    • 🛡️Food Allergy: Egg、Milk、Buckwheat、Salmon roe、メルルーサ

No. 02

みや
みやGreat❤️❤️❤️
2025.03.04

“100% plant-based”

A banana bread specialty shop by the 100% plant-based American bake shop ovgo Baker! In T-MARKET (a stylish food court) on B2F of Toranomon Hills Station Tower. Tables and chairs are scattered everywhere, and there's a direct underground passage from Toranomon Hills Station — easy to stop by! For allergies, the staff baking on the spot taught me various things. Info is also on their website. Staff told me "vegan, gluten-free," but when I asked about ingredients, some items use oats or oat milk. For my daughter who can't have any kind of wheat, when I asked about items not using grains, there was also rice flour cookies! Made with rice flour and coconut cream, I bought the cocoa and pumpkin cookies. (Allergen and additive info available.) https://ovgobaker.com/pages/allergy-info Earl Grey Berry Gooey Cookie (uses oats) — more like a cake with crispy outside than a cookie. Softer than scones. 100% plant-based — of course no dairy, which is wonderful. Many sweets tend to be crumbly, too hard, or unappealing to kids, but this was really delicious!
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みや
みやInvestigator

中1の娘→非IgE(遅延性)の乳製品・小麦・麦類全般アレルギー 私→非加熱トマトアレルギー🍅 仕事や出張などで外食が多いため、アレルギー対応可能なお店情報をいつも気にしています✨

  • 👶 Child
    • 🛡️Food Allergy: Milk、Wheat、大麦、ハトムギなど麦類