Gluten-Free Komeko Yakigashi to Koohii no Omise R.smile

An entirely gluten-free cafe — no worries about cross-contamination. It operates as a coffee stand with an eat-in space, with benches and movable cafe tables, and stacked round stools on the side. There's space that looks like it could fit a stroller too — unfortunately, there are steps at the entrance. There was vegan too. Cookie? Just one kind, and it sold out right in front of me — apparently vegan items often go out of stock. A rather impressive cold-brew coffee maker sits next to the register, with the cold-brew coffee section from "Oishinbo" framed on display. As a fan of cold-brew coffee, I had the expectedly clean flavor — it was cold but I'm glad I went with iced coffee. One-person operation, irregular closure. Canelés are limited to certain days, etc. — details are on their Instagram. On this day chiffon cake was only available for Christmas pre-orders, so sweets were limited to 2 kinds of Basque cheesecake — regular or blue cheese. Apparently no visual difference, so I had the regular. Delicious. I heard many customers eat the organic oatmeal cereal sold in bags right in the shop, so I bought the standard chocolate flavor and limited curry flavor and opened them on the spot, eating them with crunching unstoppable. The image with the Basque cheesecake on the plate shows chocolate cereal. The curry flavor wasn't curry-powder flavor — more like cumin and other spice notes.