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Naka-meguro Station

Gelato That Accommodates Dietary Diversity

Premarché Gelateria Toukyou nakameguro ekimae ten

Some veganSome GFAllergen info
¥999〜¥999〜
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About

Tokyo Nakameguro-Ekimae branch of Premarche Gelateria, a natural Italian gelato shop that started on Sanjo-dori in Kyoto. It sits in Kamimeguro, Meguro Ward, in front of Nakameguro Station on the Tokyu Toyoko Line and Tokyo Metro Hibiya Line. About 40 gelato flavors use natural ingredients and Japanese superfoods, with non-milk and vegan (plant-based) options. In 2018 it placed 3rd in the world in the sorbet category at an international gelato contest held in Italy.

— 3rd in the world, sorbet category

The main draw is about 40 natural-ingredient gelato flavors, displayed in four categories: dairy-based, milk-free, vegan, and sorbet, so customers can pick by dietary need. Creative flavors use Japanese superfoods such as matcha (green tea powder), genmai (brown rice), miso, and sake kasu (sake lees). At a 2018 international gelato contest in Italy, it placed 3rd in the world in the sorbet category and 10th in the world in the free-style category. The cones use wheat flour, but gluten-free options such as organic rice-flour waffle cups are available. From May 2024 it added rice-flour vegan churros, served as a topping or on their own.

AI generated · Based on public information

2 reports
Latest first

No. 01

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ぺぺ
ぺぺGood❤️❤️
2025.07.05

“Gelato 100-Famous Restaurant — GF Cone Too”

A gelato shop also in Tabelog's 100 Famous Restaurants 🍨 You can choose cone, cup, or — for an additional fee — gluten-free waffle cone. Allergy displays are on the menu. https://lit.link/pregelatokyo With so many kinds you'll deliberate — recommended to check the menu on the website beforehand ☑ This time I ordered: * Hokkaido Rich Milk * Wakayama / Togenkyo Peach Aside from ice cream, handmade gluten-free cookies were also sold 🍪 With honey-use/non-use displays, reassuring even for small children 🙂
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ぺぺ
ぺぺPersonal experience

成人してから小麦アレルギーを発症しました。 アレルギー持ちでも気をつけながら外食を楽しめるよう、情報をシェアできたらうれしいです♡

  • 🙋 Myself
    • 🛡️Food Allergy: Wheat、Shrimp

No. 02

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まあ
まあGreat❤️❤️❤️

“Vegan red-and-white — GF gelato”

Gelato specialty with concept "food kind to earth and people"! Organic ingredients used as much as possible; all gelato is gluten-free. Cones also have gluten-free option using brown rice mochi — appreciated by those avoiding wheat! Over 30 flavors inside, some without major allergens — allergic folks and vegans can enjoy with confidence! This time, to feel New Year's atmosphere, I chose red-and-white colored flavors! ---------- Beet & Amazake Red Marriage (vegan) Kyoto Vegan Cheese White Miso Style (vegan) Rice Flour Churros Genki Yoki no Moto ---------- Rice flour churros have rice flavor with almost no sweetness — perfect with ice cream! Genki Yoki no Moto is a brown-rice-powder-based drink — like brown rice tea or coffee! Registering on official LINE gets you a half-price coupon for birthday month — recommended!
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まあ
まあPersonal experience

体調不良をきっかけに、3年前より菜食生活を心掛けています。IgG(遅発型アレルギー)で卵乳NGです。 料理が出来ないので、身体にやさしい美味しいお店を見つけるのが趣味です🙌🌱 皆さんに知って欲しい素敵なお店をシェアしていきたいと思います☺️どうぞよろしくお願いします✨

  • 🙋 Myself
    • ⚗️Food Intolerance & Sensitivity: Lactose Intolerance
    • 🌱Vegan / Vegetarian
    • 🛡️Food Allergy: Egg、Milk