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Yurakucho Station

Oginoya's Famous Toge-no-Kamameshi Shop

Oginoya Gen Ekyuto edishon chiyoda yuuraku ten

Allergen info
¥999〜¥1,000〜
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About

Oginoya Gen Yurakucho, a new-format shop from Oginoya, the maker known for Toge no Kamameshi (mountain-pass clay-pot rice) sold at Yokokawa Station in Gunma. It opened March 26, 2021 inside Ecute Edition Yurakucho under the JR Yurakucho Station arches at Yurakucho 2-9-8, Chiyoda Ward. By day it works as a station-bento and eat-in shop centered on kamameshi; by night it shifts to a format offering local Gunma and Nagano sake and Oginoya dishes.

— Toge no Kamameshi by Yurakucho Station

The focus is Toge no Kamameshi, the clay-pot rice known as a station bento from Yokokawa Station in Gunma, along with a Yurakucho-only menu. The kamameshi, served in a Mashiko-ware pot, is also available for takeout. By day it works as a station-bento and eat-in shop centered on kamameshi; by night it shifts to a format offering local Gunma and Nagano sake (nihonshu and shochu) and Oginoya dishes. The parent company Oginoya was founded in Gunma, and this Yurakucho shop opened March 26, 2021 as a place to enjoy station-bento culture in the city center. Hours are 11:00 to 23:00.

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No. 01

ねむ
ねむGreat❤️❤️❤️
2025.09.15

“Toge-no-Kamameshi — Yurakucho's Nostalgic Flavor”

🪑 8 counter seats, plus standing-drink tables available! Ordered while looking at the allergen list. The famous "Toge no Kamameshi" uses eggs, but the daily lunch offers egg-free versions on some days ♡ Lunch menu (no eggs or dairy): ・Joshu Beef Roast Beef Bowl ・Yamakake Marinated Tuna Bowl (Monday) ・House-Made Duck Roast Bowl (Tuesday) ・Aburi Chashu Bowl (Thursday) (*Wheat and soy are used in all menu items.) ▪︎ Toge no Kamameshi 🍚 Fragrant chameshi rice is exquisite! 🍄 Thick shiitake and apricot are characteristic. 🥕 Personally I love the burdock's seasoning the most! The rich variety of fillings and pickles lets you enjoy different flavors as you eat. The apricot may seem unusual but pairs perfectly with chameshi. The accompanying wakame miso soup was on the salty side (lol). So satisfying to taste this memorable flavor after a long time ♡
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ねむ
ねむPersonal experience

幼少期から 👉乳・牛肉・（卵）アレルギーもち ノンアレの母が私の幸せを願って、苦労した姿を見てきたからそこ 「アレっ子のサポートをしたい！食卓を囲む全員が幸せになーれ！」 そんな想いで活動しています！ ▪︎取得資格 　管理栄養士 　食物アレルギー分野管理栄養士　 　アレルギー対応食アドバイザー

  • 🙋 Myself
    • 🛡️Food Allergy: Milk、Beef