About
GELATERIA ACQUOLINA (ジェラテリア アクオリーナ) is an Italian gelato specialty shop at 1-11-10 Gohongi (五本木), Meguro City, within walking distance of Yutenji Station on the Tokyu Toyoko Line. Owner Shigaki trained at a restaurant gelateria in Italy, opened an online shop in 2007, and a physical shop in Yutenji in 2012. Over 300 original flavors have been developed, with strong attention to ingredient selection - Hokkaido Takara Bokujo milk, and pistachios grown by a friend in Sicily.
— Italy-trained artisan: 300+ flavors
The signature is Italian gelato in over 300 flavors developed by owner Shigaki. From Italian classic flavors, to seasonal fruits, wine, and creative flavors using Japanese ingredients (matcha, miso, sake lees, and more), the range is broad. Ingredient selection is the focus: the signature "Fresh Milk" uses premium milk from Hokkaido's Takara Bokujo, and "Pistachio" uses pistachios grown and harvested by a friend in Sicily. The owner trained at a restaurant and gelateria in Italy, started an online shop in 2007, and opened the physical shop in Yutenji in 2012. Hours: Wednesday to Friday 13:00 to 21:00, weekends 13:00 to 20:00, closed Monday and Tuesday. About 20 flavors are displayed each day, and nationwide online sales are also available.
AI generated · Based on public information
