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Shinjuku Station

Chinese Restaurant with 100 Kinds of Tenshin Gyoza

Hanegyoza to Furai Pan Chuka Mama Fufu Rumineesuto shinjuku ten

Some vegan
¥1,000〜¥1,000〜
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About

Mamahuhu Lumine EST Shinjuku (馬馬虎虎 ルミネエスト新宿店 / マーマーフーフー) is on the 7th floor of "Lumine EST Shinjuku" at 3-38-1 Shinjuku, Shinjuku City, directly connected to the East Exit of JR Shinjuku Station. It specializes in winged gyoza (羽根餃子) and frying-pan-style Chinese food, run by the "Tenshin Hanten (天津飯店)" Chinese restaurant chain group. The signature features are over 100 kinds of juicy winged gyoza made without garlic, and Chinese dishes finished in a frying pan. With a stylish, clean interior, around 70% of customers are women.

— Garlic-free, 100 kinds of winged gyoza

The signature is "winged gyoza (羽根付き餃子)" made juicy without using garlic. The crisp "wing" (a thin crust) spreads around the dumpling, while the inside is filled with juicy ingredients — a dish that is enjoyable both in appearance and texture. Because no garlic is used, customers can enjoy it without worry during lunch or on the way home from work, which is especially supported by women customers. There are more than 100 kinds of variations, including shrimp and chive, shiitake, curry, and shirasu (small fish) gyoza, with many original combinations. Alongside this, "frying-pan Chinese food" finished in a frying pan is also a signature, with classic Chinese dishes such as twice-cooked pork (回鍋肉), pepper steak with green pepper (青椒肉絲), and mapo tofu (麻婆豆腐) served along with the cooking performance. Located on the 7th floor of Lumine EST Shinjuku, directly connected to the East Exit of Shinjuku Station, the shop is open all day from lunch to dinner. Average dinner spend is about 3,000 yen, and lunch is about 2,000 yen.

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カルメン
カルメンNormal❤️
2026.03.25

“Shinjuku | Authentic Chinese Vegan, Casual — "Hane Gyoza and Frying-Pan Chinese Mamahuhu Lumine EST Shinjuku"”

Lumine EST Shinjuku is a hidden spot where vegan-friendly shops cluster. Among them, "Mamahuhu" is a shop where you can casually enjoy authentic Chinese cuisine. I visited alone this time and ordered the mapo tofu rice. The flavor had real authenticity, finished with high heat, and went perfectly with rice. The gyoza I had previously was also memorable — delicious enough to make me want to come back. With direct connection to Shinjuku Station for convenient access, and the joy of being able to dine together regardless of vegan or non-vegan status — those are nice points.
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カルメン
カルメンPersonal experience

はじめまして。私は香港で生まれたベジタリアンです。生まれた時からずっとこの習慣を続けています。これまでにさまざまな都市で外食に関する挑戦を経験してきました。同じような悩みを抱える方々に少しでも助けになれるような情報やサポートを提供できればと思っています。

  • 🙋 Myself
    • 🌱Vegan / Vegetarian
    • ☸️Buddhist (Shojin / Vegetarian)