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Yoyogi Station

Modern Asian Restaurant

GINGER GRASS modern thai vietnamese

Some vegan
¥1,000〜¥5,000〜
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About

GINGER GRASS modern thai vietnamese (ジンジャーグラス) is a modern Thai-Vietnamese restaurant run by HUGE Inc., on the 1st floor of Odakyu Southern Tower, a 3-minute walk from Shinjuku Station and 2-minute walk from Yoyogi Station. With fresh herbs flown in directly from Thailand and Vietnam as the foundation and seasonings kept as natural as possible, it presents the worldview of an "urban Asian resort."

— Fresh herbs, flown in from Thailand and Vietnam

The key herbs are flown in fresh from Thailand and Vietnam. Seasonings avoid synthetic additives as much as possible, blending the most natural ingredients available. The signature fresh spring rolls roll local-style vegetables and herbs into a fresh, juicy bite. House-made pho with additive-free broth is also popular, with the gentle character typical of Vietnamese cooking. For Thai cuisine, tom yum, green curry, and gapao rice are all on offer, letting guests enjoy classics from Southeast Asia's two great food countries at one place. The interior, which creates "resort-like time" in the middle of Shinjuku, makes the restaurant widely loved from lunch through dinner.

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No. 01

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milco sweets
milco sweetsGreat❤️❤️❤️
2025.10.26

“Careful Seasoning and Staff — Makes You Want to Drop By Again!”

First had the vegan banh xeo here and became a fan. The interior is also clean and spacious, and the powerful, careful staff service is memorable. The seasoning is simple — those who like strong flavors might find it lacking, but there are 4 sauces available for flavor changes. Could enjoy with variety! The pho had smooth texture! Next time I want to try pad thai.
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milco sweets
milco sweetsPersonal experience

全てグルテンフリー、白砂糖不使用、植物性食材で作られた、身体に優しいお菓子屋をやっています🧁 このようなお菓子を作ったきっかけは、 アレルギーをもつ友人のお子さんでした。 食をもっとみんなで楽しめるように、いろんなお店を見つけていきたいです。

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