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Futako-tamagawa Station

Gluten-Free Bread and Sweets

Gluten-Free Cafe Tamakuchen

All GF
¥1,000〜¥2,000〜
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About

Gluten-Free Cafe TamaKuchen (グルテンフリーカフェ タマクーヘン) is a cafe specializing in gluten-free baked goods, rice-flour bread, and Baumkuchen, which opened on April 4, 2018, near Futako-Tamagawa Station on the Tokyu Den-en-toshi Line. The shop offers a variety of sweets, rice-flour bread, drinks, and original goods made with naturally derived ingredients, with rice-flour bread baked in-house every morning. The gluten-free Baumkuchen is especially popular.

— Rice-Flour Bread, Baked Every Morning

The signature, as the shop name suggests, is the "gluten-free Baumkuchen" and rice-flour bread baked in-house every morning. The Baumkuchen uses no wheat at all and is prepared with rice flour and naturally derived ingredients, gaining popularity as an gluten-free sweet. Since the rice-flour bread is baked in-house every morning, guests can always enjoy it freshly baked. The cafe menu includes pudding made with non-homogenized milk, soft-serve ice cream, and seasonal Mont Blanc, offering satisfying plates despite being gluten-free. Takeout is also supported, and items are often chosen as gifts. Opening hours are 10:00-18:00 (last order 17:30).

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No. 01

とりのささみこ/愛生
とりのささみこ/愛生Great❤️❤️❤️

“Tama-kuhen — decaf Earl Grey”

Tama-kuhen — where I always buy delicious gluten-free bread and baked goods. Today I ate cheesecake at the café space. The decaf Earl Grey cheesecake is rich but not heavy — elegant flavor. The coffee I ordered was also aromatic and delicious. Their rice flour bread is fluffy and chewy, delicious even cold. But warming it makes it even better! Eat-in is also possible. Gluten-free baumkuchen is recommended too.
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とりのささみこ/愛生
とりのささみこ/愛生Personal experience

はじめまして！とりのささみこです。ふだんは主に、文章を書いています。高校生の頃に小麦粉が原因でアナフィラキシーショックを経験し、以来10年以上グルテンフリーを続けてきました。米粉やオートミールなど、グルテンフリーの食材ならではの美味しい味に出会うのが好きです🫶

  • 🙋 Myself
    • 🛡️Food Allergy: Wheat