Chaya Cafe Hiyaki

Name: Chaya Cafe Hiyaki
Address: 5-3-2 Higashi-Mukojima, Sumida City, Tokyo 131-0032, JP
Telephone: 08059589902
Price range: ¥999~

Some GF

¥999〜

View on map

About

Chaya Cafe Hiyaki is a gluten-free cafe in Higashi-Mukojima, Sumida Ward, near Higashi-Mukojima Station on the Tobu Skytree Line. It makes hiyaki, a regional dish from Oita, using rice flour and soy milk, and wraps salads and dishes inside. The menu centers on wheat-free food, served in a room with a Japanese feel where guests can eat or have tea.

— Rice-flour gluten-free cafe in Higashi-Mukojima

The signature is hiyaki, based on a regional dish from Oita. A thin batter of rice flour and soy milk wraps salads and side dishes. Some versions add cheese or fruit. The kitchen uses no wheat and keeps additives down. Coffee and a health-minded tea are also available. Just a short walk from Higashi-Mukojima Station, the cafe serves guests looking for gluten-free meals or a relaxed visit.

AI generated · Based on public information

1 reports

Latest first

No. 01

はるんNormal❤️

“Hiyaki”

The shop is on the street in front of the station, up steep stairs to the 2nd floor. (An incline that even adults should be careful on.) [Hiyaki Crepe — An-butter] Gluten-free. Hiyaki is a regional dish from Oita Prefecture, often made with wheat flour, but this shop's hiyaki is gluten-free. The rice flour hiyaki crepe is chewy. The freshly baked, warm hiyaki dough with aromatic azuki paste and melted butter is delicious.

This content was automatically translated.

Reported by

はるんInvestigator

家族２人の食物アレルギーをきっかけに、かれこれ十数年、家族で安心して利用できる美味しいお店探しをしています💫

👶 Child
- Food Allergy: Egg、Peach