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Ginza Station

A Bakery Born in New York

THE CITY BAKERY Ginzanovo

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¥1,000〜¥1,000〜
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About

THE CITY BAKERY Tokyu Plaza Ginza store is a New York-born bakery cafe on the second basement floor of Tokyu Plaza Ginza at 5-2-1 Ginza, Chuo Ward, near Ginza and Yurakucho Stations on the Tokyo Metro Ginza and Yurakucho Lines. The original opened in 1990 at Union Square in New York and now operates in New York, Tokyo, Osaka, and other cities. The signature is the pretzel croissant, a pastry fusing pretzel and croissant, along with hot chocolate.

— Ginza, NY pretzel croissant

The signature is the pretzel croissant, the namesake pastry of THE CITY BAKERY, which opened in 1990 at Union Square in New York and fuses pretzel and croissant. Also offered is the hot chocolate carried over from the original shop, a rich chocolate drink, along with sourdough bread, bagels, muffins, and scones. The food menu includes bagel sandwiches, salads, soups, and hot sandwiches, making it an all-day bakery for breakfast, lunch, and teatime. The parent is a New York-born brand now operating in New York, Tokyo, Osaka, and elsewhere. On the second basement floor of Tokyu Plaza Ginza, it is popular with Ginza strollers, families, and overseas visitors.

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“Bakery café with NEW YORK air”

A bakery café with locations nationwide. Menus vary by branch, but most have bread and salad deli. What I ordered: ◆ Rice Flour & Yogurt Muffin (gluten-free) ◆ Celery Root & Carrot Rapé ◆ Café Latte The rice flour & yogurt muffin is gluten-free, individually wrapped separately from other breads. Gluten-free bread is rare at chain bakery cafés, so CITY BAKERY having one is valuable. Moist texture with solid yogurt flavor and restrained sweetness — works for both a meal and a snack.
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成人してから小麦アレルギーを発症しました。 アレルギー持ちでも気をつけながら外食を楽しめるよう、情報をシェアできたらうれしいです♡

  • 🙋 Myself
    • 🛡️Food Allergy: Wheat、Shrimp