No. 01


“Haneda Post-Security — Japanese Black Tea and GF Muffin”
Reported by
成人してから小麦アレルギーを発症しました。 アレルギー持ちでも気をつけながら外食を楽しめるよう、情報をシェアできたらうれしいです♡
- 🙋 Myself
- Food Allergy: Wheat、Shrimp



Haneda Airport Terminal 1 Station (Tokyo Monorail)
A Cafe for Organic Coffee and Natural-Yeast Bread
About
CHAYA Café Organic coffee & Bread (CHAYA Cafe Organic coffee & Bread, チャヤカフェ) is an organic cafe by macrobiotic brand "CHAYA Macrobiotics." It is in the Departure Gate area of "Isetan Haneda Store" on 2F of the South Wing of Haneda Airport Terminal 1, directly connected to Haneda Airport Terminal 1 Station on the Keikyu Airport Line and Tokyo Monorail at 3-3-2 Haneda Airport (羽田空港), Ota City (大田区). With organic coffee and vegan sandwiches as the foundation, it also offers many in-flight-friendly takeout items - a rare airport sustainable cafe format.
— Haneda Airport: macrobiotic organic x vegan
The signature embodies the philosophy of macrobiotic brand "CHAYA" - organic coffee paired with vegan bread. Coffee uses beans with organic JAS certification, and the signature food, "vegan sandwich," uses no animal products at all - just plant-based ingredients - perfect for health-conscious takeout lunches. The menu also includes pasta, pizza, smoothies, and other light meals - a "Healthy & Beauty" themed lineup. Window seats overlook airplanes, combining dynamic airport views with healthy meals - a luxurious experience. Takeout items are also plentiful, sized and packaged to suit in-flight use. Popular CHAYA Macrobiotics gift items are also sold, supporting souvenir demand. Hours: 8:00 to 19:00. A rare shop where guests can experience sustainable food that is gentle on the body and the earth, right before departure at Haneda Airport.
AI generated · Based on public information
No. 01


Reported by
成人してから小麦アレルギーを発症しました。 アレルギー持ちでも気をつけながら外食を楽しめるよう、情報をシェアできたらうれしいです♡