ukafe

A cafe with vegan and gluten-free menus — friend of those with allergies 🌱 Allergen displays are easy to understand, with onigiri and vegan hot sandwiches sold! Seating: about 7 two-person tables — peaceful space whether alone or with friends ☺️ 🍧 My order: Strawberry Vegan Kakigori (summer menu) └ Vegan uses beet-sugar syrup; normal uses condensed milk The red strawberries frozen with the ice are shaved together, so plenty of sliced strawberries! Even after digging in, strawberries keep appearing 🍓 First bite without syrup. The fluffy ice texture that keeps melting, the natural sweet-tart of strawberry slowly spreading — could enjoy that flavor! The beet-sugar syrup's gentle sweetness adds depth — drizzling it makes the flavor instantly "richer and denser"! But the aftertaste is clean, so it felt like I could keep eating forever. Kakigori = friend of allergic kids, I thought, but surprisingly there's often condensed milk or milk ice, so we couldn't eat. I have resistance to colored syrups too (long ago, switching from syrup to slushy stopped the itch), so I could enjoy "vegan" kakigori with peace of mind ♪