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Higashi-ikebukuro Station

Bread and Sweets Specialty with Carefully Chosen Ingredients

LA VIGNE AKIKO Sanshainshiti ten

Some vegan
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About

LA VIGNE AKIKO Sunshine City (LA VIGNE AKIKO サンシャインシティ店, ラヴィーニュアキコ) opened in April 2024 on the B1 floor of Alpa in Ikebukuro Sunshine City. As a bakery, it was an industry pioneer in developing "vegan raw bread" (ヴィーガン生パン). The name combines "La Vigne" (meaning grapevine in French) with the name of the daughter of representative Mikako Ikeda. It is a family-run business: a mother who is a bread artisan and a daughter who is a patissier. About 60% of items sold are vegan - a rare bakery and sweets shop.

— Industry-first vegan raw bread

The biggest feature is the industry-pioneering "vegan raw bread" (ヴィーガン生パン). Without using any animal-derived ingredients such as eggs, butter, or milk, the bakery achieves the sweet, moist texture of "nama-shoku-pan" (生食パン, raw-style soft bread). About 60% of items sold are vegan, covering bagels, sweets, baked goods, and a full bakery lineup. The name "LA VIGNE" means grapevine, and "AKIKO" comes from the daughter's name. Representative Mikako Ikeda (a bread artisan) and her daughter (a patissier) run the family business, combining family warmth with professional craftsmanship - continuing to win new fans in the Ikebukuro area.

AI generated · Based on public information

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No. 01

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まめちゃん
まめちゃんGood❤️❤️
2026.01.01

“New Year's First Bread Sale!”

Ravigne Akiko, winner of the gold prize at Walnut Bread of the Year 🥇 I didn't know they had a shop inside Ikebukuro Sunshine. I happened to see an ad on Instagram stories for a New Year's First Bread Bag sale, so I visited ✨ Ordered: - Tofu burger with sweet-spicy ginger sauce - Plant-based Uji matcha ice cream 🌟 The burger has a crispy-outside, chewy-inside crust — delicious ♪ There were many vegan breads. They kindly told me "It's just after New Year, so normally there are even more!" ✨ The main shop apparently has a different menu too — I want to try the Waseda branch as well 🤭
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まめちゃん
まめちゃんPersonal experience

無添加菜食生活5年、ヴィーガンスイーツを作っているまめ子です🌿 無添加で体調改善、味覚がよりわかるようになりました！ 美味しくて健康でいられるお店をどんどんシェアしていきます♪