No. 01




“Matcha Specialty Shop with Vegan Menu”
Reported by
息子が乳製品のアレルギー持ちです。 子供でも美味しく食べられるアレルギーフリーのスイーツやパンのお店を開拓していきたいです^_^



Shibuya Station
A Shop Where Matcha Can Be Enjoyed Casually
About
THE MATCHA TOKYO SHIBUYA MIYASHITA PARK is the MIYASHITA PARK branch of "THE MATCHA TOKYO," a tea stand specializing in organic high-quality matcha. It is inside RAYARD MIYASHITA PARK, about a 2-minute walk from Exit B1 of JR Shibuya Station. Tea leaves grown in pesticide-free, Rainforest Alliance-certified tea gardens are ground using a traditional stone-mill method used in Kyoto for over 250 years, then served as the highest-quality matcha. Vegan-friendly matcha lattes with plant-based milk are also offered, making it popular with international travelers.
— 250-year Kyoto stone milling, vegan matcha latte
The signature feature is organic, high-quality matcha from Rainforest Alliance-certified, pesticide-free tea gardens. Tea leaves of the highest quality from across Japan are ground on the spot using a stone-mill technique used in Kyoto for over 250 years - a luxurious style. The menu includes the standard matcha latte, matcha ice cream, matcha pastries, and many more items centered on matcha. Plant-based milk alternatives (soy, oat, almond) and vegan options are abundant, supporting vegan customers and those reducing dairy. Inside RAYARD MIYASHITA PARK - a complex bustling with young people and international tourists - it is popular with guests seeking matcha as a "Japanese experience." Hours: 11:00 to 21:00 (last order 20:45), 23 seats.
AI generated · Based on public information
No. 01




Reported by
息子が乳製品のアレルギー持ちです。 子供でも美味しく食べられるアレルギーフリーのスイーツやパンのお店を開拓していきたいです^_^