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Osaki-hirokoji Station

A Shop for Hawaii-Born Hawaiian Burgers

KUA ’AINA Gotanda ten

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¥1,000〜¥1,000〜
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About

KUA 'AINA Gotanda (クアアイナ 五反田店, KUA 'AINA) is the Gotanda branch of "KUA 'AINA," the Hawaiian hamburger chain founded in May 1975 in Haleiwa, Oahu, Hawaii. It is across the Meguro River from the west exit of JR Gotanda Station. The name means "country person" in Hawaiian, and inside the shop - filled with Hawaiian local culture - guests can enjoy burgers, French fries, and sandwiches. The first Japan store opened in Aoyama in 1997, and the brand has since expanded nationwide.

— From Haleiwa, to Gotanda

The signature is the hamburger that originated in Haleiwa, a small town on Oahu Island, Hawaii. When KUA 'AINA opened in May 1975, just 12 burgers were sold on the first day, but word of mouth from local surfers grew until the brand became a Hawaii favorite. The Japan link started when Forsythe Group chairman Asano visited the original shop in Hawaii and was so moved that he repeatedly approached owner Terry Thompson to sign a licensing agreement. Japan's first store opened in Aoyama in 1997. The Gotanda branch, on the Meguro River, has been loved by locals as a space that conveys "good old Hawaii." Representative menu items include avocado burger, pineapple burger, and French fries - the taste of Hawaii as it is.

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みゆ⌇管理栄養士の卵乳なし安心おやつ
みゆ⌇管理栄養士の卵乳なし安心おやつGreat❤️❤️❤️
2025.10.03

“Good Allergy-Accommodating Burger Shop!”

Since it's a burger shop, I gave up thinking there'd be nothing to eat, but when I asked about allergies, they brought out an allergy list ◎ Furthermore, the staff thoroughly checked with me — "this is in this, so no…" — kindly teaching me!! ✨ In the end, what I could eat was: - Salad (no cheese or croutons) - French fries (no mayo) - Acai bowl limited to those ◎, but even so, having things I could eat was happy! This time I had: ✔ Caesar salad (no cheese or croutons) with Italian tomato dressing ◎ Volume was also generous and delicious — beyond my expectations! Delicious!!
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みゆ⌇管理栄養士の卵乳なし安心おやつ
みゆ⌇管理栄養士の卵乳なし安心おやつPersonal experience

重度アレルギー持ち管理栄養士です🌷 外食には危険がつきものですが、 それでも安心して楽しく食べられるお店が 見つかるといいですよね🫶

  • 🙋 Myself
    • 🛡️Food Allergy: Egg、Milk、Buckwheat、Salmon roe、メルルーサ