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Meiji-jingumae Station

Hawaii BEST Burger Award Winner

TEDDY’S BIGGER BURGERS Harajuku omotesando ten

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¥1,000〜¥1,000〜
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About

The Harajuku-Omotesando store is the first store in Japan of TEDDY'S Bigger Burgers, a gourmet burger shop in Shibuya Ward, near Harajuku Station on the JR Yamanote Line and Meiji-jingumae Station on the Tokyo Metro Chiyoda and Fukutoshin Lines. The original shop was founded in April 1998 in Honolulu, Hawaii, and has won the burger category of local restaurant rankings. The first Japan store opened in Harajuku on October 1, 2010, and the chain now has shops in Harajuku-Omotesando, Yokohama, Shinjuku, and other locations. The signature is a US beef patty burger grilled over high heat.

— Hawaii burger, first Japan store

The signature is a US beef patty burger grilled over high heat. The patty is seared on the surface, then placed with fresh vegetable toppings in an original bun. Main menu items are burgers with selectable patty sizes, such as The Teddy, The Bigger, and The Biggest, with customizable toppings. Sides include fries, onion rings, and salad, along with pancakes, loco moco, and tropical drinks. The parent TEDDY'S Bigger Burgers was founded in April 1998 in Honolulu, Hawaii, and in Japan opened the Harajuku-Omotesando store on October 1, 2010, before expanding to Yokohama, Shinjuku, and elsewhere.

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Latest first

No. 01

K
KGood❤️❤️
2025.03.15

“Shop where you can eat gluten-free burgers”

A Hawaiian burger shop where you can swap to gluten-free buns. Hawaii means pancakes of course, but those aren't gluten-free. There are also meal items like loco moco! 24 consecutive years of receiving "Hawaii BEST Burger Award" — record-extending! If you approach with regular bun expectations, it's totally different, but it doesn't have the usual gluten-free disappointment — even as a burger lover I find it satisfying! The buns are fluffy throughout, without the slightly firm surface of regular buns. In terms of bun, more like a sandwich, but the meatiness inside makes it feel like a burger. I've had quality clearly worse buns a few times among many visits. If unlucky, recommended to revisit! Menu has wheat labels on all burgers. Ordering with gluten-free buns, they always confirm "is it an allergy?" — reassuring! Burger sauce and the side potatoes contain trace wheat, so for gluten-free, you order without sauce, no potato. Delayed allergies for egg/dairy aren't severe in my case, so I just swap to gluten-free buns and enjoy without worry. When hungry, even the lowest-volume Original with potato set fills me! For not-big-eater women, the burger alone should suffice. Seating split: a front space with register, and a back space with counter seats. The back is closed outside busy times. Front space: 2 tables for 3, 8 tables for 2 (3 can become tables for 4). The back has lots more seats. Image is Original — what looks like cheese is sauce. (Original doesn't include cheese.)
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K
KPersonal experience

2016年からグルテンフリー、カゼインフリー、シュガーフリー生活しています🌾遅延型アレルギー多数あり お砂糖の反応が一番大きく、きび糖、甜菜糖、素焚糖やハニー、メープル、フルーツも極力避けています🍎🍌🍊🍉🍒🍍🍇🍓 2025年春〜上記NGモノを時々少量試して様子見しています

  • 🙋 Myself
    • ⚗️Food Intolerance & Sensitivity: Non-Celiac Gluten Sensitivity、Fructose Intolerance